The Mini-Pak Series of vertical airflow units are a perfect fit for delis, restaurants, grocery stores, small processors, and for research and development operations.
The vertical airflow units of the Max-Pak Series are available in electric, steam coil, or gas-heated options. Their capacity starts at 500 pounds and goes up from there to a 4,800-pound capacity unit.
The Shelf-Pak Series has unique side-to-side reversing horizontal airflow for greater uniformity at higher production. This series is designed for all products that are best processed on screens.
The Ultra-Pak Series units are available in 4 to 30-truck models. Available in vertical airflow or horizontal airflow. They can be manufactured in batch style, flow-through operation, and indexed travel.
Steam Cabinets can be provided in all sizes equal to our oven line. Live steam cooking is available for a variety of products. These cabinets are also used for sterilizing and pasteurizing.
The Impingement Series is a modular designed conveyorized oven of high-temperature zones interspersed with dwell, equilibration, tempering, and searing.
